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Home > Seafood Recipes > Recipes: Tuna  > Recipe: Spicy Grilled Tuna

Recipe: Spicy Grilled Tuna

Fresh tuna is best in this dish. When grilling, look for firm tuna that will hold together when turned, or use a fish grilling basket.

1/4 cup olive oil

1/2 teaspoon salt

1/2 teaspoon cayenne pepper

1/4 cup lemon juice

2 garlic cloves, minced

1 shallot, minced

1/2 teaspoon cumin powder

1/4 cup chopped fresh cilantro

2 pounds tuna fillet

In a small mixing bowl, combine olive oil, salt, cayenne, lemon juice, shallot, cumin and cilantro. Place tuna in glass or ceramic dish. Pour marinade over tuna and marinate 1 hour in refrigerator, turning once. Brush grill with vegetable oil and heat to medium. Grill fish 4 to 5 minutes on each side. Garnish with cilantro sprigs and lemon wedges. Serves four.


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Recipe: Spicy Grilled Tuna



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