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Home > Seafood Recipes > Recipes: Lobster  > Recipe: Creamed Lobster

Recipe: Creamed Lobster

2 tablespoons butter

2 tablespoons flour

1 cup milk

1 teaspoon salt

1 teaspoon pepper

2 cups boiled or canned lobster

Make a white sauce with the fat, flour and milk. Add lobster cut into small pieces and salt and pepper. Some cooks add a teaspoon of curry powder. Sometimes this preparation is placed in greased or oiled scallop shells, sprinkled with fine seasoned bread or cracker crumbs and browned in the oven.


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Recipe: Creamed Lobster



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